MAIN COURSE

   
  ALL MAIN COURSES COME WITH SALAD & HAND CUT WEDGES
All seafood can be crumbed, grilled or battered
    1 fillet 2 fillet
  King George Whiting - crumbed or battered 19.90 31.90
  Snapper Fillet 19.90 31.90
  Baby Barramundi Fillet 18.90 30.90
  Garfish Fillet 17.90 28.90
  Hake 13.90 20.90
  Mixed Fish
- one fillet each of Whiting, Garfish & Snapper
  39.90
  Calamari 21.90  
  Scallops 28.90  
  Scallops Shashliks – grilled     28.90  
  Prawns – garlic or chilli       31.90  
  Prawns Shashliks       31.90  
  Whole Flounder POA  
  Whole Baby Barramundi N/A  
 

SA Flathead

POA  
  GRILLS    
  Porterhouse Fillet 28.90  
  Steak with creamy garlic prawns

39.90  
  SCHNITZELS    
  Chicken 18.90  
  Veal

18.90  
  SAUCES    
  Creamy Garlic 3.50  
  Chilli / Garlic / Fresh Ginger / Sweet Chilli
Gravy / Tomato

1.50  
  FRUITS OF THE SEA    
  Prawns, Scallops, Calamari & Garfish Fillet

39.90  
  SEAFOOD PLATTER - crumbed or fried    
  Prawns, Scallops, Calamari & Garfish Fillet    
  For two 78.90  
  Instead of Garfish    
  Whiting or Snapper – per piece extra 6.90  
  Additional people on platter – per person

38.00  
  EXTRA SERVE OF    
  Calamari 12.90  
  Whiting or Snapper 15.90  
  Prawns or Scallops      13.90  
  Garfish 13.90  
  Salad plate with wedges 6.90  
  Bowl of wedges

6.90  
       
  *Prices are subject to change.